Abu Shakra Dubai Menu with Prices, Branches

Abu Shakra is your go-to destination in the heart of Dubai for an authentic Egyptian dining experience. The restaurant offers a distinctive selection of traditional Egyptian dishes from comforting fatta and molokhia to irresistible grilled plates. Abu Shakra brings home-style flavors to the city, making it a must-visit for fans of Egyptian cuisine. Check the Abu Shakra Dubai menu to plan your visit.

Abu Shakra Dubai Menu

The Abu Shakra Dubai menu reflects classic Egyptian recipes made fresh daily. Whether you crave hearty stews, charcoal grills, or simple street-food favorites, you’ll find dishes that celebrate Egypt’s culinary heritage with generous portions and bold taste.

Soups

• Orzo (Lisan Asfour) Soup: 15 AED.
• Lentil Soup: 18 AED.
• Tripe (Kawari’) Soup: 33 AED.

Salads & Cold Appetizers

• Baladi Salad: 15 AED.
• Tahini – Toum – Yogurt with Cucumber: 17 AED.
• Pickled Eggplant – Pickled Tomatoes: 17 AED.
• Whiskey-Style Chopped Salad: 10 AED.
• Mutabbal (Eggplant Dip): 15 AED.
• Hummus: 19 AED.
• Tabbouleh: 28 AED.
• Fattoush: 28 AED.
• Local Pickles: 10 AED.

Hot Appetizers

• Sambousek (Cheese / Meat): 20 AED (cheese) / 25 AED (meat).
• Flatbread with Minced Meat (Raqaq): 25 AED.
• Alexandrian Liver (Veal): 25 AED.
• Hummus with Meat: 35 AED.
• Hawawshi (1 Baladi Loaf): 25 AED.
• Alexandrian Sausage (Sujuk): 35 AED.
• Kibbeh: 25 AED.

Abu Shakra Grills

• Mixed Grill Platter: 80 AED per plate / 200 AED per kilo.
• Lamb Kebab: 60 AED per plate / 175 AED per kilo.
• Lamb Kebab & Kofta: 70 AED per plate / 190 AED per kilo.
• Kofta & Lamb Ribs: 65 AED per plate / 185 AED per kilo.
• Kebab & Ribs: 85 AED per plate / 210 AED per kilo.
• Lamb Ribs: 90 AED per plate / 210 AED per kilo.
• Trip (Tarb): 95 AED per plate / 250 AED per kilo.
• Shish Tawook: 80 AED per plate / 200 AED per kilo.
• Mixed Meat Grill: 80 AED per plate / 200 AED per kilo.
• Local Sausage (Grilled): 50 AED per plate / 150 AED per kilo.
• Half Charcoal-Grilled Chicken: 85 AED per plate / 65 AED per kilo / 40 AED for half.

New at Abu Shakra

• Smoked Salmon & Avocado Salad: 85 AED.
• Tarbo Casserole (Tajin): 90 AED.
• Lamb Rib: 140 AED.
• Lamb Flight with Roasted Pigeon: 150 AED.
• 1 kg Lamb Fillet: 260 AED.
• Lamb Fillet Plate: 150 AED / 100 AED (smaller portion).
• Grilled Salmon: 120 AED.

Main Dishes

• Stuffed Pigeon (Rice – Freekeh) Whole / Single: 130 AED (whole) / 65 AED (single).
• Half Local Duck on Mixed Rice with Molokhia: 95 AED.
• Lamb Shank with Rice & Vegetables: 70 AED.
• Fatta with Lamb Shank: 70 AED.
• Fatta with Veal: 60 AED.
• Fatta with Tripe (Vinegar & Garlic): 65 AED.

International Dishes

• Breaded Chicken: 65 AED.
• Picanha Beef: 90 AED.
• Veal Scallopine (Breaded): 80 AED.

Abu Shakra Casseroles

• Pot Kebab with Vermicelli Rice: 60 AED.
• Akkawi with Onions & Vermicelli Rice: 60 AED.
• Vine Leaves with Tripe: 65 AED.
• Molokhia with Chicken & Vermicelli Rice: 50 AED.
• Molokhia with Meat (Inside or Roasted): 60 AED.
• Potatoes with Meat & Vermicelli Rice: 55 AED.
• Okra with Meat & Vermicelli Rice: 60 AED.
• Eggplant Masrouqa with Minced Meat & Vermicelli Rice: 50 AED.
• Taro with Meat & Vermicelli Rice: 60 AED.

Plain Egyptian Vegetables

• Potatoes Solo: 15 AED · With Rice: 30 AED.
• Molokhia Solo: 15 AED · With Rice: 30 AED.
• Taro Solo: 18 AED · With Rice: 33 AED.
• Okra Solo: 18 AED · With Rice: 33 AED.

Stuffed Dishes & Pastas

• Stuffed Vine Leaves: 32 AED.
• Macarona bechamel (Pasta Béchamel): 30 AED.
• Stuffed Cabbage: 32 AED.
• Mixed Stuffed: 40 AED.
• Mombar (Stuffed Intestine): 35 AED.
• Mixed Stuffed with Mombar: 50 AED.

Sides

• White Rice / Vermicelli Rice: 13 AED.
• Plain Fatta (Vinegar & Garlic): 15 AED.
• Mixed Rice with Nuts: 19 AED.
• Sautéed Vegetables: 20 AED.

Seafood Soups

• Creamy Rose Seafood Soup: 30 AED.
• Seafood Soup (No Cream): 30 AED.
• Creamy White Seafood Soup: 30 AED.

Seafood Dishes

• Grilled Tiger Prawns: 70 AED.
• Fried Calamari: 50 AED.
• Sea Bream + Sayadiyah Rice: 65 AED.
• Sea Bass + Sayadiyah Rice: 75 AED.
• Fried Hamour Fillet: 65 AED.
• Seafood Casserole (White / Red): 70 AED.
• Shrimp Casserole (White / Red): 70 AED.
• Molokhia with Shrimp: 65 AED.
• Shrimp Rice: 30 AED.
• Sayadiyah Rice: 15 AED.

Sandwiches

• Alexandrian Liver Sandwich: Solo 10 AED / Combo 21 AED.
• Beef Burger: Solo 22 AED / Combo 32 AED.
• Alexandrian Sausage Sandwich: Solo 17 AED / Combo 27 AED.
• Kofta Sandwich: Solo 20 AED / Combo 30 AED.
• Kebab Sandwich: Solo 25 AED / Combo 35 AED.
• Trip Sandwich: Solo 27 AED / Combo 37 AED.
• Filet with Cheese: Solo 30 AED / Combo 40 AED.
• Fajita Beef: Solo 30 AED / Combo 40 AED.
• Shish Tawook: Solo 17 AED / Combo 27 AED.
• Super Crunchy: Solo 19 AED / Combo 29 AED.
• Zinger Chicken: Solo 19 AED / Combo 29 AED.
• Fajita Chicken: Solo 18 AED / Combo 28 AED.
• Chicken Mozzarella: Solo 25 AED / Combo 35 AED.
• Battered Shrimp: Solo 25 AED / Combo 36 AED.
• Grilled Shrimp: Solo 26 AED / Combo 37 AED.

Abu Shakra Breakfast

• Qutal Breakfast: (Ful with olive oil – 3 falafel – boiled egg or omelet – cheese with tomato – moussaka – green salad – pickles – baladi bread – tea) Price: 42 AED.
• Continental Breakfast: (Assorted cheeses – fried eggs – honey – butter – jam – yogurt – toast – mixed fruit – orange juice or coffee or tea) Price: 95 AED.

Popular Street Dishes

• Ful (olive oil / ghee / butter / Alexandrian style): 19 AED.
• Ful with Corn Oil: 15 AED.
• Ful with Spicy Oil: 21 AED.
• Falafel: 12 AED.
• Falafel Zinger: 16 AED.
• Mashed Potatoes: 15 AED.
• Moussaka: 17 AED.
• Tomato Cheese: 17 AED.
• Shakshouka: 18 AED.
• Fried Roumy Cheese: 22 AED.
• French Fries: 25 AED.
• Mixed Fried: 12 AED / 19 AED.
• Beef Omelet: 27 AED.
• Plain Omelet: 16 AED.
• Cheese Omelet: 20 AED.
• Boiled Egg: 15 AED.

Breakfast Sandwiches

• Ful (various styles): 7 AED.
• Ful with Spicy Oil: 10 AED.
• Ful with Boiled Egg: 8 AED.
• Falafel: 5 AED.
• Falafel Zinger: 7 AED.
• Mashed Potatoes: 5 AED.
• Mashed Potatoes with Boiled Egg: 8 AED.
• Moussaka: 6 AED.
• Tomato Cheese: 6 AED.
• French Fries: 6 AED.
• Shakshouka: 8 AED.
• Cheesy Roumy Fries: 9 AED.
• Mixed Fried with Falafel: 7 AED.
• Hummus with Meat: 15 AED.
• Beef with Pastrami Omelet: 12 AED.
• Fried Eggs: 8 AED.
• Boiled Egg: 7 AED.
• Halawa with Cream: 13 AED.
• Jam with Cream: 13 AED.
• Fried Roumy Cheese: 11 AED.

Hot Drinks

• Black Tea: 6 AED.
• Tea with Milk: 10 AED.
• Green Tea: 10 AED.
• Moroccan Tea: 25 AED.
• Turkish Coffee: 15 AED.
• Turkish Coffee (Double Shot): 19 AED.
• French Coffee: 17 AED.
• Nescafe Black: 12 AED.
• Nescafe with Milk: 16 AED.
• Espresso: 13 AED.
• Double Espresso: 17 AED.
• Cappuccino: 17 AED.
• Latte: 17 AED.
• Americano: 15 AED.

Cold Drinks

• Pepsi / Diet: 8 AED.
• 7 Up / Diet: 8 AED.
• Mirinda: 8 AED.
• Mountain Dew: 8 AED.
• Sparkling Water: 18 AED.
• Mineral Water (Small): 4 AED.
• Mineral Water (Large): 9 AED.
• Foss Water: 18 AED.

Fresh Juices

• Mango Juice: 27 AED.
• Orange Juice: 20 AED.
• Lemon Juice: 20 AED.
• Strawberry Juice: 27 AED.
• Watermelon Juice: 25 AED.
• Avocado Juice: 29 AED.

Cocktails

• Classic Mojito: 22 AED.
• Mojito Cocktail (Mango / Strawberry / Guava / Kiwi): 30 AED.
• Lemon & Mint: 25 AED.
• Maxima (Orange – Pineapple): 27 AED.

Fresh Fruits

• Special Fruit Salad: 35 AED.
• Watermelon Plate (Single): 35 AED.
• Mixed Fruit Plate (Single): 50 AED.

Desserts

• Om Ali with Cream & Nuts: 25 AED.

Branches Abu Shakra Dubai

If you’re seeking authentic Egyptian flavors in Bur Dubai or Deira, Abu Shakra has branches ready to welcome you with generous portions and a relaxed atmosphere.

• Abu Shakra Deira: 22 Al Maktoum Road – Deira – Raqbat Al Batin Get directions.
• Abu Shakra Al Barsha: Hessa Street – Al Barsha 3 Get directions.

Phone

For delivery or menu inquiries: +971 4 606 9900

Opening Hours

The restaurant is open daily from 06:00 AM to 02:00 AM, making Abu Shakra one of Dubai’s long-hours Egyptian dining options for any time of day.

Whether you choose a hearty plate of molokhia at noon or grilled specialties late at night, the Abu Shakra Dubai menu delivers genuine Egyptian flavors with generous hospitality.